Beer, wine, and cocktails

The most up-to-date version of our beer, wine, and cocktail list, will always be the printed version in the restaurant. We try to update the website as quickly as possible when changes are made. Thank you for understanding.

Bull city burger and brewery
beer on tap

Bryant Bridge Gateway Golden Ale
low alcohol, low ABV, easy drinking 4.5%
RDM Dortmunder
light, slightly sweet, crisp and clean 5.0%
Parrish Street Pale Ale
orange zest, bittersweet caramel, floral hops 4.5%
Change in Plans IPA
​west coast-style, piney, assertive hop bitterness 6.5%
Bull's IPA
herbal hops, toffee, lingering bitterness 5.9%
Wib & Dub-bel Gulley Belgian Dubbel
full-bodied, spice, caramelized bananas 6.9%
Jack Tar Dry Irish Stout roasty flavors, coffee, light body, served on Nitro  4.5%

Eden Harvest Ciders

Peak Bloom Semi-Sweet Cider  $7
Lush apple fruit balanced by light tannin and soft lingering tartness. Superbly crushable.
Deep Cut Dry Cider  $7
Ripe apple beautifully balanced with acid and tannin. Dry and refreshing.
Brut Rosé Cider  $7
Gorgeous color, light fruit, semi-dry with light tannin.

COCKTAILS

Seasonal Feature

Watermelon Cooler

This summertime thirst quencher is full of juicy watermelon, with Durham Distillery’s Conniption Navy Strength Gin, Campari, and fresh lime.
Main Street Margarita   $13
Tequila, Agavero Orange Liqueur, Fresh Orange, Fresh Lime, House-Made Sour Mix

Mangum Mojito   $12
Rum, Fresh Mint, Fresh Lime, House-Made Mint Syrup, Seltzer
Guess Rd. G&T   $9
Durham Distillery Conniption Gin, House-Made Tonic Syrup, Fresh Lime, Seltzer

Corcoran Cooler   $8
Fresh orange, lemon, and lime juices, with vodka and simple syrup

"Old Bull" Fashioned   $8
bourbon, fresh orange, bitters, and a splash of Puck's Dark Cherry syrup

Wine LIST

RED wine

Mendoza La Tremenda   $8 / $21
Alicante, Spain - Monastrell, sweet spices, cocoa, touch of oak

A.A. Badenhorst Secateurs   $9 / $23
South Africa - Shiraz, Cinsault, Grenache, peppery, spicy, smoky

Yamhill Valley Pinot Noir   $12 / $29
Willamette Valley, Oregon - raspberry, cherry, baking spices

Ryan Patrick Rock Island Cabernet   $12 / $29
Washington - Cabernet Sauvignon blend, vanilla, black currant

Weingut Pittnauer "Pitti"   $11 / $27
Burgenland, Austria - blackberry & black fruit, peppery finish

White wine

Santa Julia Chardonnay   $6 / $18Mendoza, Spain - unoaked, pineapple, grapefruit, apple

Bidoli Pinot Grigio   $7 / $19
Friuli-Venezia, Italy - citrus aromas, green apple, mineral

Klinker Brick Albariño   $10 / $25
Lodi, California - stone fruit aromas, white peach, mineral

Le Cellier des Chênes "Aprémont"   $9 / $23
Savoie, France - Jacquére grape, soft texture, citrus notes

FEATURED WINE - MUST TRY!
​
Las Lilas dry rosé   $6/glass
Vinho Verde, Portugal
Pink, dry, light bodied, slightly effervescent with red berries and sunshine

Okay, so technically maybe not a traditional Vinho Verde but it's so good who cares. Vinho Verde is normally a white wine but everyone loves a good dry pink wine so let's let them have it. Besides, it's so good you will gladly overlook the designation while you start on your second glass. This is a staff favorite every year. We buy cases and cases to drink and to share in the restaurant. Our personal guarantee - if you don't like it, we'll drink it!

**No Outside Food or Drink Please**