Patio Dining

Bull City Burger Menu

Pre-Burger

Award Winning All Beef Chili $6
Texas-style (no beans) in a bowl with pimento cheese and croutons

Vegetarian White Chipotle Chili $5 (v+)
Vegetable broth, beans, and lots of veggies in a bowl, garnished with house-made tortilla strips, diced red onion, cilantro, and poblano peppers (vegan)

Half Pint Buttermilk Onion Loaf $5 (v)
A small crispy loaf of onion strings, serves one to two people

House-Made Pimento Cheese and Kale Dip $6 (v)
Served with warm wood-fired flat bread wedges

Legendary Deep Fried Pickle Chips $5 (v)
Best pickle chips on Parrish Street, guaranteed (the only pickle chips on Parrish Street too!)

Bull Nuts $5
NC Crunchy peanuts with our house-made bacon, caramelized sugar, and salt

Cece's Bowl of Pickled Stuff $5 (v)
Served with our signature BCBB sauce

Deep-fried Stuffed Jalapeños $6
Fresh jalapeños stuffed with our house-made pimento cheese and bacon marmalade, deep-fried, and served with a side of buttermilk sauce

POTATOES

Dirty Fries $2.50, $6/QT
Skin on Russet potatoes cooked in peanut oil

Duck Frites $3.25
Very skinny, French cut Russet potato shoe strings finished in duck fat with fresh rosemary and Fleur de Sel. Cooked in peanut oil

Sweet Potato Fries $2.75
NC grown with salt, sugar, and a kiss of cinnamon. Cooked in peanut oil

Desserts

Bowl of House-Made Ice Cream
Scoop $5 T0-Go Pints $8
Ask your server about our current flavors

Chocolate Chip Cookies
half dozen $4.50
Our newly famous chocolate chip cookies, baked fresh, and packed to order

House-Baked Brownie $5
Large chocolate brownie with American buttercream frosting

Kids
kids 10 and under only, please

Boo Burger $6.25
Puppy Dog $6
MooMelt Grilled Cheese $5.50
Mini-Me Veggie Burger $6
Served with a small order of dirty fries, and kids cup drink or apple juice. Add plain or chocolate milk for $1.

BURGERS*, VEGGIE BURGERS, AND HOT DOGS

We serve 100% Pasture-Raised, Grass Fed NC Beef. The burgers that are ground in house daily. The all beef hot dogs are made by hand in our kitchen. No added hormones or antibiotics allowed.
All burgers and hot dogs are served on a House-Baked Bun made with flour from Lindley Mills in NC.

SpecialtIES

These pre-designed burgers*, hot dogs, and veggie burgers can be modified and added to from our selection of toppings.

Over Easy Burger $12.50
NC farm fresh egg* with bacon

Pimento Burger $11.50
House-made pimento cheese, pickled veggie of the day

Shadoe Burger $11.50
Pimento cheese, vinaigrette slaw, Chimichurri

Keto Burger $13.50 (no bun)
Pimento cheese, local farm egg*, bacon marmalade, BCBB sauce, Lettuce

Today's BCBB Special $14
100% NC pasture-raised beef burger topped with house-made Diablo salami and house-made pear chutney, with shaved red onion, and fresh leaf lettuce served on a fresh house-baked bun

Green Monster $10.50
Gruyere, red onion, roasted poblano peppers

Bacon & Blue Burger $11.50
Double-smoked bacon and blue cheese

Pimento Hotdog $8.50
House-made pimento cheese, pickles

Slaw Chili Dog $9
Vinaigrette slaw, all beef chili

Joan Jett Bean Veggie Burger $9.50 (v)
Three bean house-made veggie patty, goat cheese, aioli sauce, lettuce (not vegan)

Plant-Based Veggie Burger $9 (v)
house-made falafel patty (patty is vegan and gluten free), topped with a baby buttermilk onion loaf, goat cheese, signature BCBB sauce and fresh leaf lettuce, served on a house-baked bun (bun contains dairy)

Pimento Cheese Sammy $6 (v)
Pimento cheese on our house baked bun

Gluten Free Buns available $2.50

Build-your-own

Hamburgers* $9
Hotdogs $7
Veggie Bean Burger $8 (v)
Burger Bowls* $12
Build your bowl with your choice of fries,
burger patty, and add-ons (no bun)

$1 Toppings:
Blue Cheese
Cheddar
Gruyere
Pickled Veggies
Green Chiles
Triple-Fermented Sauerkraut
Roasted Garlic
Vinaigrette Slaw
Sautéed Mushrooms
Caramelized Onions

$2 Toppings:
Double-Smoked Bacon
Bacon Marmalade
Award-Winning All Beef Chili
Pimento Cheese
Goat Cheese
NC Farm Fresh Egg*

Free Add-Ons:
Lettuce
Fresh NC Tomato
Red Onions
Pickles
Fresh Jalapeño

Free House-Made Sauces:
Aioli
Beer & Bacon BBQ Sauce
Mayo
Relish
Spicy Beer Mustard
BCBB Sauce (Tarragon Mayonnaise)
Ghost of Rogers Alley Hot Sauce
Worcestershire
Chimichurri
Sriracha

* Burgers and eggs are cooked to customer order, consuming raw or undercooked meat or eggs may increase your risk of foodbourne illness.

Featured Wine - Must Try!

Las Lilas dry rosé
Vinho Verde, Portugal
Pink, dry, light bodied, slightly effervescent with red berries and sunshine

Okay, so technically maybe not a traditional Vinho Verde but it's so good who cares. Vinho Verde is normally a white wine but everyone loves a good dry pink wine so let's let them have it. Besides, it's so good you will gladly overlook the designation while you start on your second glass. This is a staff favorite every year. We buy cases and cases to drink and to share in the restaurant. Our personal guarantee - if you don't like it, we'll drink it!

$13.59 per bottle on sale while we can